PRIVATE DINING,
FUNCTIONS, CLUBS AND SOCIETIES , FAMILY EVENTS
Why not hold your next function at the Birch Hotel , we have three rooms catering fromn 20 persons upto 100 at a seated reception . Please select a set menu from the selector below . A three course meal inclusive of coffee and mints from the selector below is £26.00 per person
Starters
Chefs Homemade Tomato and basil soup with croutons
Fan of Honeydew Melon with raspberry compote
Duck liver parfait served with melba toast
Prawn and Scottish smoked Salmon parcel
Garlic mushrooms served on a toasted brioche
Coronation Chicken salad with a hint of indian spices
Deep fried Whitebait served with tartare sauce
Main Courses
Roast Leg of English Lamb served on minted mash potato
Pan fried Chicken supreme with a red wine sauce
Roast English sirloin of Beef , with Yorkshire pudding
Poached Scottish Salmon fillet with a lemon dressing
Braised Loin of Pork in an apple and cider sauce
Roast Turkey, with sausage and bacon roll , Cranberry sauce
Baked vegetarian pancake with a light cheese sauce
Asparagus Risotto with white wine and cream
Desserts
Fresh Raspberry meringue laced with Chantilly cream
Home made Bread and butter pudding with vanilla sauce
Individual Apple crumble with a twist of cinnamon served with ice cream
Tropical freh fruit salad
Selection of Sussex and English cheeses with water biscuits
Lemon tart finished with crisp caramel
Profiteroles with chocolate sauce
Chefs traditional Sherry trifle
Coffee or Tea with Mints
For further information Telephone 01444 451565 oe Email info@birchhotel.co.uk